The operation of corn harvesters must adhere to strict operational protocols to ensure work safety, minimize losses, and extend the machinery's lifespan. The following precautions cover key aspects such as pre-operation preparation, trial operation, field operation, and special condition handling.
1. Pre-Operation Preparation and Inspection
Before operation, conduct a comprehensive inspection, including verifying fuel, engine oil, lubricating oil, and coolant levels.
Check the tension of V-belts and chains, ensuring no tools or debris remain on working components, and confirm all protective covers are securely fastened.
Inspect the installation status of bearings and high-speed rotating parts (e.g., stalk chopping devices), as well as the free travel of clutches and brake pedals.
Additionally, assess field conditions, level ditches and ridges, mark obstacles, and drain standing water to ensure operational safety.